NYT Cooking

NYT Cooking

NYT Cooking

By The New York Times Company

Score: 4.92
4.92
From 234,034 Ratings

Description

Make your time in the kitchen easier with the NYT Cooking app. Search thousands of New York Times recipes and organize your favorites so you can cook for anyone, anytime. Subscribe in the app, or if you’re already a NYT Cooking subscriber, log in for unlimited access to our recipes and much more. RECIPE BOX Save your favorite recipes here, and organize them into personalized folders for easy access. ALWAYS-ON APP SCREEN Follow recipes easily on a screen that won’t go dark. ADVANCED SEARCH Find recipes by diet, cuisine, meal type and more from our database of over 20,000 recipes. GROCERY LIST Choose the recipes you plan to cook, then organize the ingredients into one list. GUIDES Discover recipes, videos, techniques and tips for novices and experienced home cooks. PERSONALIZED RECOMMENDATIONS Enjoy suggestions based on the recipes you’ve saved. This makes it easy to find your next meal. RECIPE NOTES Get advice from home cooks on ingredient swaps and more, or leave your own tips. iPAD COMPATIBILITY Experience high-resolution photos and videos on a larger screen, keep multiple windows open and drag and drop recipes into folders in your Recipe Box. Subscription Options: - Monthly NYT Cooking subscription: $4.99. Cancel anytime. - Annual NYT Cooking subscription: $39.99. Cancel anytime. Your payment will be charged to your iTunes account at confirmation of purchase. Your subscription will automatically renew each month or year 24 hours before the end of the current period, and your credit card will be charged through your iTunes account unless auto-renew is turned off at least 24 hours before the end of the current period. You can turn off auto-renew at any time from your iTunes account settings. Any unused portion of a free trial period, if offered, will be forfeited when you purchase a subscription to that publication, where applicable. Privacy Policy: https://www.nytimes.com/content/help/rights/privacy/policy/privacy-policy.html Terms of Service: https://www.nytimes.com/content/help/rights/terms/terms-of-service.html California Notices: https://www.nytimes.com/privacy/california-notice Feedback? Suggestions? Problems? Please contact us from within our app settings or at cookingcare@nytimes.com. Your feedback is important to us and we’ll do our best to assist you. Please note: A subscription to NYT Cooking does not include access to any other New York Times products, including but not limited to nytimes.com, mobile news content and other apps. No cancellations are allowed during active subscription periods.

Screenshots

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Reviews

waste of money

2
Paying a subscription every year is a rip off just so i can access my saved recipes... thanks but no thanks.
By mtissington

I love the app!!

5
I have hated cooking for a long time, and I definitely require a recipe to do anything that tastes okay or has any flavor. This app has really helped me explore new types of cooking and tons of new recipes. I’ve become a much more confident cook and even look forward to it more now! There are recipes that range from being super simple to much more advanced. So, it’s great for a beginner like me. Plus, I know these recipes will be great. So, it’s waaaaay better than sifting through a million recipes online that I have no idea if they’ll be good or not. Plus, I love just browsing through to get new ideas! Love love love this app
By Amsies L

What’s the point

2
I have a subscript that I paid for last year. Yet somehow neither the app, nor the New York Times can find my account? I haven’t been able to access it in over 10 months. It’s basically a waste of $40.
By ChristinaGuza

Love the recipes have trouble with the app.

4
It goes without saying that I cannot cook without this app. There is so much to love. But! Heaven forbid you not bookmark a recipe you are interested in, you may never find it again. Even if it was a featured recipe! It could take another 10 minutes to find the recipe buried in 100s of recipes. I will happily change to 5 stars when this gets fixed.
By realitykraft

Throw Away Your Cookbooks!

5
Just kidding. But the New York Times cooking app has never steered me wrong and I’ve expanded my confidence and repertoire in the kitchen.
By illustr8or

NYT food

5
If you’re a NYT subscriber it’s a no brained to use the cooking app. I use it constantly and really appreciate the feedback on recipes, which I provide also. It’s become my go to source for cooking ideas but I still use my cookbooks. An excellent resource for any level of home cook and maybe plenty of Pros.
By Carlos el chef

Great resource

5
Very easy to use. Lots of outstanding recipes. Worth the price!
By LyndaKristie

My Mother’s Day gift to myself

5
I have so many new, favorite recipes to enjoy, incorporated now in my weekly meal planning. I love that some are so simple and quick and others are worth more time and effort. This past Christmas I made cookie boxes for gifts inspired by Melissa Clark. We have a huge garden every year (in the mid-west) and I can always find new things to cook with our wonderful, organic vegetables. Several years ago I made this NYT cooking app a Mother’s Day gift to myself; it’s perfect. I go through all your emails with recipe suggestions and save new ones often. I believe you have made me a better cook, not just by following recipes, but creating more delicious ones on my own, too. Thank you!
By Plains keeper

Just a lot here- made easy

5
A nice range from the basics to the challenging, saved box for the tried & true (fruit galette in my case), as well as a depth of history that allows me to start with an ingredient or an occasion and discover.
By sf george

Love this app

5
My go to cooking app. Lots of great tips in peoples comments to each recipe. Also nice to see photos of final product. Have not had any issues with it. Finally recipes that work. Postsript - also quality comments of how people have modified the recipes in the user comments. Bonus.
By drasticm

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